What’s
not to love about fruits?
They are healthy and delicious. But if you
are thinking that you can just pop them into your mouth anytime and
with anything, then you need to think twice. Eating fruit requires
proper planning so that our body can properly digest it. In fact, if
not consumed in the right way it can have adverse effects. Experts
share tips to keep in mind while gorging on fruits.
Space
your fruits
The
ideal way to consume fruit is when your stomach is not full. Fruits
when eaten on empty or half- empty stomach are quickly digested.
However, this is not the case if the fruit is eaten right after a
meal or on a full stomach. Then, it might cause indigestion and
acidity. When fruit is consumed right after a meal or with another
meal, then it stays in the stomach for a longer period and may start
to rot and ferment in the gut. “Space your meals, especially
fruits. If you are consuming three meals a day, then having fruits as
a snack in the evening is a good idea. Just ensure there is at least
a two hour gap between your evening fruit bowl and lunch. You can
also consume them in the morning after breakfast with a 1-2 hour
gap”.
Don’t
peel the peel
Fruits
which can be consumed with the peel should be consumed with the peel.
“The peel of the fruit is the source of antioxidants, vitamins and
minerals. In fact, the peel of the fruits is also the main source of
fibre which is essential for a healthy bowl movement”. Wash the
fruits before consuming them.
Drinking
your fruit ain’t such a good idea
Smoothies and fruit juice may contain various fruits but it does not
offer you the same nutritional benefits as eating a fruit on its own.
“Adding various fruits into a blender along dry fruits will strip
the fruit of its peel and the nutrients. And combining it with other
fruits will only make its glceymic index high”. If you want fruit
juice, try pressed juice, which is healthier.
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